![]() ![]() ![]() Cook over low heat, stirring constantly with a whisk, until completely melted. ![]() Combine the peanut butter, ghee, honey, maple syrup and vanilla together in a small saucepan. Spread out evenly on a baking sheet and bake, rotating partway through. Pour wet ingredients into dry ingredients and stir. Combine the maple syrup, coconut oil, sea salt, cinnamon and vanilla extract in a small saucepan. Whisk together wet ingredients and spices. Quick-cooking or minute oats are processed further to. Browse our wide selection of Granola & Muesli for Delivery. Line a half sheet pan (18 x 13 inches) with parchment paper and set aside. The trick to achieving the clusters is to use a fraction of quick oats. Notes: These clusters aren't meant to be very sweet as they are more like granola bars! If you want them sweeter, either double the maple syrup or add 1/2 Tbsp. Mix the oats, roasted peanuts, flours, baking powder, ground cinnamon and salt together in a large bowl. Shop KIND Healthy Grains Clusters Granola Oats & Honey with Toasted Coconut - 11 Oz from Safeway. It will seem like a lot, but it's the main source of sweetness so use most of the glaze! Once the granola clusters are cool, drizzle the icing on top. Stir until evenly mixed and pour into a ziploc bag. While the granola clusters are cooling, make the yogurt drizzle by putting the reserved lemon juice and greek yogurt in a bowl and then sifting the powdered sugar on top. Let them cool fully so that they will stay clumped together! Ingredients: rolled oats, brown sugar, sugar, water, butter with natural flavor (pasteurized cream, natural flavor). Using a medium sized ice cream scoop or 1/4 C measuring cup, scoop onto a parchment-lined cookie sheet.īake in the oven for 20-22 minutes until the tops are golden brown. Bake for an additional 5-9 minutes (for a total of 35-39 minutes), or until the granola is crunchy. Bake for an additional 10 minutes, then gently stir again. Whisk together the zest, juice, oil, syrup, vanilla, and eggs in a bowl.Īdd the oats, blueberries and kosher salt and stir well. Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Save 1/2 teaspoon lemon juice for the drizzle and use the rest for the clusters. Cut into squares, and then break up into smaller cluster piecesbe careful, the granola is hot Place the clusters back into the baking pan, with or without parchment, or spread onto a lined or unlined baking sheet, and bake the clusters for 10 more minutes. Juice the lemon which should give you about 2 tablespoons of juice. Lift the granola out of the pan using the parchment overhang on the sides. Dare I say they remind me of a freshly baked peanut butter cookie in crunchy snack form? Whoa now. you walk by the kitchen and have caused certain food bloggers in our family to get their hands stuck in the granola jar while digging for that one big cluster at the bottom of the jar. A handful of these makes for a per-fect-o-snack. 'granola clusters' Nature Valley, Oats & Honey Crunchy Granola, 16 oz pouch 1 Pound (Pack of 1) 4.6 (5,730) 438 (4.38/Count) Save more with Subscribe & Save Save 5 on 4 select item (s) SNAP EBT eligible 'granola' Purely Elizabeth, Organic Original, Ancient Grain Granola, Gluten-Free, Non-GMO (12oz Bag) 12 Ounce (Pack of 1) 4. ![]() But then again the crunch is necessary, right? These accommodate both the crunch and the soft yummy.Ī word about the big clusters. The granola itself is mildly sweet, peanutty, whole wheaty, and so satisfyingly crunchy with semi-soft centers to the clusters because I hate to launch into a bowl of granola and not be able to hear anything. To sweeten these big boys, I used a couple of different things during testing, like real maple syrup // raw honey // the newest food to our pantry: brown rice syrup and it’s all just a big sugar selective granola party up in this house. *eye roll* But the yummy-good news is that refined sugars are long gone in this granola recipe, making this an everyday snackerific awesome food that we can feel three cheers good about. Toss pecans, almonds, coconut, pumpkin seeds, oats, salt, and oil on a rimmed baking sheet and bake, tossing once, until. You might already remember that Bjork and I are now your weird friends who follow what we’re calling a sugar selective diet so normally granola would be kind of a treat for us. large egg whites cup sugar Preparation Step 1 Preheat oven to 325. These are happy granola hailstones of epic peanut-buttery-delicious proportions. Your snacking, breakfasting, and crunchy-sprinkled-topping will never be the same. 2 cups rolled oats 180g 1 cup oat flour 90g 1/3 cup nut butter of choice 83g 1/4 cup maple syrup OR honey 80g 3-4 drops stevia 1/4 cup milk of choice. Friends? Get yoselves ready because here come the Big Clusters marching down bloggy avenue. KIND Healthy Grains Clusters are so much more than granola clusters These hearty clusters are made of a super whole grain blend of oats, millet, amaranth. ![]()
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